Archive for 'Trends'
![]() |
| For the home decor enthusiast |
Read the rest of this entry …
Disclaimer: There is a soft spot in my heart for Sweet and Saucy cakes. Please be prepared for inspiration overload!
For a refreshingly unique (and often less expensive) way to end your reception’s dinner, couples are moving away from the traditional tiered wedding cake. Instead, they opt for a more distinctive style: several smaller cakes, an assortment of homemade pies, and cupcakes to create a bite-size dessert buffet. While a larger cake has its appeal (grand design, picturesque, very tall, more to eat), this contemporary approach certainly has its advantages. 
In broadening your dessert horizon, you can also incorporate your wedding colors or theme into your dessert. Are you looking to create a garden experience? Adorn your cakes with an array of flowers and garden creatures (think butterflies or over sized peonies!). Think your cupcakes are missing something? Add your initials in icing. The options are endless and there is so much room for creativity. Want to involve your family and help keep costs down? Ask close family members to bake their favorite pie for the wedding. Incorporate the rustic atmosphere of the season with multiple flavored pies (like seasonally appropriate favorites such as pumpkin and apple in the fall, and cherry and strawberry rhubarb in the summer).
Disclaimer: There is a soft spot in my heart for Sweet and Saucy cakes. Please be prepared for inspiration overload!
For a refreshingly unique (and often less expensive) way to end yourreception’s dinner, couples are moving away from the traditional tiered weddingcake. Instead, they opt for a more distinctive style: several smaller cakes, anassortment of homemade pies, and cupcakes to create a bite-size dessert buffet. While a larger cake has its appeal (grand design, picturesque, verytall, more to eat), this contemporary approach certainly has its advantages. 
In broadening your dessert horizon, you can also incorporate yourwedding colors or theme into your dessert. Are you looking to create a gardenexperience? Adorn your cakes with an array of flowers and garden creatures(think butterflies or over sized peonies!). Think your cupcakes are missing something? Add yourinitials in icing. The options are endless and there is so much room forcreativity. Want to involve your family and help keep costs down? Ask close family members to bake theirfavorite pie for the wedding. Incorporate the rustic atmosphere of the season with multiple flavored pies (likeseasonally appropriate favorites such as pumpkin and apple in the fall, and cherry and strawberry rhubarb in the summer).
The temperatures are slowly dropping here on the east coast and what better way to add a little pop of color to your bridal style with a cardigan (plus it will keep you or your bridal party toastie during those chilly spring and fall evenings!) This is such a chic way to add a feminine, flirty, yet casual feel to your wedding day and to incorporate your wedding colors. Can’t get past the idea of wearing a cardigan during your ceremony? Consider adding this accessory after your ceremony and once you have finished with the formal family pictures. Include these in your playful pictures of just the bride and groom, or even with your gals! Thinking of including your bridesmaids into the mix? Well here at LovelyGirls, we think it works best if you use the same style cardigan for bridesmaids who are wearing different dresses, or vice versa; if the bridesmaids are all wearing the same style dress then have suggest they get different style cardis in the same color (with specifications of course i.e. length). This will provide texture and depth to your pictures!![]() |
| Before + After |
Do you remember the days when youwould go to the grocery store and they would ask you if you wanted paper orplastic? Well, I do, and I am thirty. I cannot imagine that many of you are toofar behind me, but if so bare with me! Well those paper bags that they used tobag our groceries are what many brides and couples are now using for their invitations; it’s called kraft paper. They tend to use more of a stock for theinvitations, but none the less, it is a brown paper and I am in love for its many uses: invitations, escort cards, packaging, favors, gift tags, and etc. We adore its vintage, shabby chic, and romantic feel that it brings to weddings worldwide. Most of the fonts are done in whites, metallics, or black for visibility. We just are just loving the white fonts paired with hints of lace.
nicole brennan . 302.545.0412 . nicole@lovelygirlsevents.com . wilmington
![]() |
| Boutonniere by LovelyGirls Events and photo by Sanderson Images |
Just this past fall, the Knot.com event in
If you are really looking to make art from your wedding day, we have found ourselves “pinning” heart group shots. Yes, we LOVE this new group shot trend because it is such a unique way to showcase your guests, and it will be something that you may actually want to include in your album from your photographer. Of course this type of thing is best done outside and may take a little bit of coordinating between your venue, photographer, and of course your coordinator. Here are some pointers in getting the shot of your dreams:
• A group shot is best done immediately after the ceremony (because all of your guests are in one place), so make sure to have your officiant make an announcement to all of the guests to stay around after you make the walk back up the aisle. If you are having a church wedding make sure this is done during the cocktail hour at your venue, and have the DJ make an announcement. Also ensure that all VIP family members are aware so they can plan to be ready.
Summer is coming to an end, and the cooler temperatures have just started to take a turn for, shall we dare say it, comfortable. This is just around the time when I actually enjoy outside cocktail hours and watching the bride and groom from afar, especially the guests. Most often times they linger, and strike up casual conversation and often times find an excuse to go grab another cocktail and move onto the next guest. Why not turn up the FUN factor?
Summer is coming to an end, andthe cooler temperatures have just started to take a turn for, shall we dare sayit, comfortable. This is just around the time when I actually enjoy outsidecocktail hours and watching the bride and groom from afar, especially theguests. Most often times they linger, and strike up casual conversation and oftentimes find an excuse to go grab another cocktail and move onto the next guest. Whynot turn up the FUN factor?




































